- It is slowly absorbed and metabolized resulting in a negligible change to insulin level.
- As a sugar substitute / natural sweetener it has shown potential health benefits for people with diabetes and weight consciousness.
- It does not contain sucralose, aspartame, lactose, dextrose, and other artificial sweeteners, heat stable.
- It adds a deliciously sweet taste with zero calories because the stevia glycosides in stevia pass through the body without effect.
- Totally natural and sugar-free, it recommends to use in sweeting, Cooking, boiling, and baking.